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• A Whale of a Time

  Calvados, Hennessy, Cointreau, Ruby Port, blueberry, blackberry, honey.

  Fruity, Bright, Sour

  14€
• Under the Sea

  Tequila, raspberry, guava, coconut.

  Tropical, Fresh, Smooth

  14€
• The Deep Diver

  Moscatel, apricot, lime, passion fruit, pineapple, lemongrass.

  Fruity, Bright, Tropical

  14€

• Couvert (2,3,5)

  Herbs butter, bread & olives.

  6€
• Seafood Soup (2,4)

  Croaker, salmon, hake, shrimp & mussels, served with toasted bread.

  13€
• Vegetable Soup (2)

  Served with toasted bread.

  7,5€
• Iberico Ham Croquettes (2,5)

  Deep fried creamy croquettes with Iberico ham, rocket and Yuzu aioli.

  11€
• Crispy Fried Calamari (2,5)

  Crispy calamari rings served with japanese spices mayo.

  15€
• Popcorn Shrimp (1,2,4,5)

  Battered bite sized shrimps tossed in a spicy Sriracha mayo.

  18€
• Bang Bang Chicken (2,3)

  Crispy fried chicken with spicy Korean sauce, pineapple, coriander & sesame seeds.

  15€
• Hot Chicken Wings (5)

  Hot sauce Louisiana, celery & blue cheese dip.

  15€
• Tuna Carpaccio (5)

  Rocket, radish, cherry tomato, sesame seeds & Yuzu dressing.

  16€

• Grain Fed Grilled Fillet (2,5)

  Served with french fries, green peppercorn sauce, cherry tomato, corn & padrón peppers.

  36€
• Grilled Sirloin Steak (2,5)

  Served with french fries, green peppercorn sauce, cherry tomato, corn & padrón peppers.

  32€
• The Whale Burger (2,5)

  Black Angus, Emmental cheese, pickle cucumber, onion ring, Porcini mayo, Portobello mushroom, Iberico ham & french fries.

  22€
• Classic Cheeseburger (2,5)

  Black Angus, Cheddar cheese, tomato, lettuce, pickle cucumber & french fries.

  18€
• Korean Style Chicken Burger (2,3,5)

  Coleslaw, breaded chicken breast coated in Korean sauce & french fries.

  21€
• Steak Sandwich (2,5)

  Caco bread, Provolone cheese, pickle red peppers, crispy onion, spinach, Dijon mayo & french fries.

  19€
• Roasted Chicken Supreme (2,5)

  Sautéed spinach, mash potatoes & mushroom sauce.

  22€
• King Prawn Curry (1,2,3,4,5)

  Thai red curry, eggplant, soybean sprouts, mushroom, red chilli & peanuts, served with jasmine rice.

  32€
• Grilled Seabass Fillet

  Served with roasted baby potatoes, parsnips, cherry tomato & courgettes.

  26€
• Fish and Chips (2,5)

  Battered cod, french fries, peas & tartar sauce.

  19€
• Linguini All'Amatriciana (2,5)

  Pancetta, San Marzano tomatoes & Pecorino cheese.

  18€
• Seafood Tagliatelle (2,4,5)

  Croaker, hake, prawn and mussel, San Marzano tomatoes & shellfish sauce.

  26€

• Prawn Salad (4,5)

  Celery, leek, mixed leaves, cherry tomatoes, pineapple & Marie Rose sauce.

  17€
• Chicken Caesar (2,5)

  Lettuce, parmesan shavings, Caesar dressing, crispy pancetta & bread croutons.

  17€
• Burrata (3,5)

  Roasted pecan nuts, parmesan and basil pesto, tomato, Iberico ham, rocket & balsamic glaze.

  18€
• Mediterranean Salad (5)

  Tomato, cucumber, roast red peppers, pickle red onion, kalamata olives & grilled Halloumi cheese with ranch sauce.

  15€
• Add On's (4)

  Grilled chicken breast | Avocado | Prawns | 5 minutes egg.

  5€

• French Fries 5€
• Truffle & Parmesan Fries (5)

  Roast garlic aioli dip.

  6€
• Baby potatoes, garlic & herbs butter (5) 5€
• Green Beans, garlic & herbs butter (5) 5€
• Mixed Salad 5€
• Jasmine Rice (5) 5€

3€ each

• Red Wine Jus 3€
• Peppercorn (5) 3€
• Sichuan Pepper 3€
• Roast Garlic Aioli (5) 3€

• Tiramisù (2,4)

  Savoiardi biscuit soaked in coffee, salted caramel ice cream, mascarpone cream & crumble of Biscoff.

  Pairing: Taylor's Tawny 10 Years — 7€

  8€
• The Snickers (1,2,3,4)

  Caramel & Peanut bar, strawberry sorbet & crumble of Biscoff.

  Pairing: Madeira Wine — 7,5€

  8€
• Ferrero (1,2,3,4)

  Sponge cake base, soaked in limoncello liqueur with cream ice cream, crumble of Biscoff & mix berries coulis.

  Pairing: Limoncello — 7,5€

  9€
• Chocolate Brownie (2,3)

  With vanilla ice cream.

  Pairing: Disaronno — 8,5€

  8€
• Ice Cream and Sorbets Selection (4) 4€

Dessert allergens: 1-peanuts, 2-gluten, 3-nuts, 4-dairy.